Lush, tender and very tasty marble cupcake! Easy and quick to prepare - serve it as a holiday party, and just for tea. This flavorful treat is made with simple ingredients and no fuss.
Very tasty!
How to make it:
In a deep bowl pour the eggs, add sugar, vanilla extract and beat with a mixer until creamy.
Add the vegetable oil and milk and beat with a mixer.
Mix the flour with the baking powder and sift it into the egg mixture. Mix with a whisk.
Divide the dough into two parts.
In a clean bowl pour the cocoa powder. Add milk and mix with a whisk.
Pour into one part of the dough and stir with a whisk.
In the center of the muffin tin, place 4 tablespoons each of the different batter. Using a wooden skewer, make a pattern.
Sprinkle with almond petals for decoration. Bake at 180 degrees for 45-50 minutes.
Enjoy your tea party!
Ingredients:
- Eggs - 4 units
- Sugar - 110 grams
- Vanilla extract - 1 teaspoon
- Vegetable oil - 80 ml
- Milk - 230 ml + 60 ml
- Flour - 300 grams
- Baking powder - 1 teaspoon
- Cocoa powder - 2 tablespoons
- Almonds - for decoration
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